Key Personnel

Managing Faculties.

Prof. (Dr.) M.K.Mukundan MSc. PhD.
Managing Faculty.
Food Processing Technology, Quality Assurance & Food Safety Expert.
Former Director CFRD
Shri. A. Bhadran, M.Sc.
Administrative Faculty.
Prevention of Food Adulteration, & Quality Assurance Expert.
Former Govt. Analyst, Kerala

Training Faculties.

Dr. S. Girija, MSc. PhD.
Regular Faculty.
Fish Processing Technology
& HACCP Expert.
Former Director NIPHTT
Dr. A. Lakshminarayana, MSc. PhD.
Guest Faculty.
Aqaculture and Fisheries Expert.
Former Prinicpal Scientist and Head CMFRI
Shri P.K. Vijayan, B Tech, MBA.
Regular Faculty.
Food Processing Technology Expert.
Former Principal Scientist CIFT
Shri Pushpangadhan, BFSc, MBA.
Regular Faculty.
Aqua Farming & Hazard Control Expert.
MD, Aquapets
Shri K.R. Mohanan, MSc.
Guest Faculty.
Diary Technology & Quality Control Expert.
Former Dy. Director Dairy Development Dept.
Dr. S. Sanjeev, MSc. PhD.
Guest Faculty.
Microbiology & Food Safety Expert.
Former Prinicpal Scientist, CIFT
Dr. M.K. Venu, MSc. PhD.
Regular Faculty.
Food Processing Technology Expert.
Former Processing Technologist NIPHTT
Shri. M. G. Unnikrishnan
Regular Faculty.
(Marketing & Liason)
Phone+91 94958 54886
Shri. N. Manoj Kumar
Regular Faculty.
(Marketing & Publicity)
+91 99953 09709

Besides the above key personnel several experts in Food Safety, Food Processing and Quality Assurance from National Institutes and Government Departments are available as honorary faculties for imparting specific components of training as per need.

Get Enrolled Today

The licencing criteria for restaurants, Hotels and Food production units are fast changing. The standards for food business operation are also continuously improved upon. To catch up with these changes the food business operators and their personnel how to undergo proper training in most of the training modules on food safety and food processing. Hurry up to get trained please...


Dr. Mukundan's Institute for
Food Safety & Technoloy

MIFT is an institute offering expert training in Food Safety for all type of food production from seed production, farming, harvesting & storage of crops, Food Processing, Storage, Transportation, etc. with a view to avoid health hazards and quality problems.

Contact Info

NRA 4, Narayanan Asan Road,
Kochi Kerala, India


+91 9447289718,
+91 484 4871251



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